Jake Sliva, Author at Superior Foods Co.

Recipes

Spanish Risotto

Spanish Risotto with chorizo ibérico, meseta, and boquerones 4-6 Servings 45 minutes Suggested Pairing: Try…

Jake SlivaDecember 28, 2023

Recipes

Patatas Bravas

Patatas Bravas with romesco & chives 4-6 Servings 30-40 minutes Suggested Pairing: Try with a…

Jake SlivaDecember 28, 2023

Recipes

Chicken Katsu Sandwich

Chicken Katsu Sandwich on milk bread with tonkatsu sauce & pickled carrots 4 Servings 30…

Jake SlivaDecember 27, 2023

News & Articles

Skate

Skate Fillets Fresh, Wild-Caught, Skinless, Hand-Cut, 4-6 oz. Product of the USA #64225 1/5 lb.…

Jake SlivaDecember 13, 2023

News & Articles

Fluke

Fluke Fillets Fresh, Skinless, Boneless, Wild-Caught, 9-12 oz. Product of USA #64250 Available Thursday, December…

Jake SlivaDecember 6, 2023

News & Articles

Barramundi

Barramundi Fillets #99223 1/10 lb. Fresh, Hand-Cut, Skin-On, Farm-Raised, 16-17 lb. Product of Sri Lanka…

Jake SlivaNovember 28, 2023

News & Articles

Black Pearl Ann Arbor

Ann Arbor, MI In the heart of downtown Ann Arbor sits Black Pearl, a seafood…

Jake SlivaNovember 22, 2023

News & Articles

Michigan Turkey

FARM TO TABLE Grand Rapids, MI Michigan Turkey has a simple mission: to provide nutritious…

Jake SlivaNovember 22, 2023

News & Articles

Greek Farms International

From Grecian Groves straight to your kitchen For over 5,000 years, olive oil has been…

Jake SlivaNovember 22, 2023

News & Articles

Mahi Mahi

Mahi Mahi Fillets #63260 1/10 lb. #63272 1/5 lb. Fresh, Hand-Cut, Wild Caught, Skin-On, 1-3…

Jake SlivaNovember 21, 2023

Jake Sliva

Spanish Risotto

Patatas Bravas

Chicken Katsu Sandwich

Skate

Fluke

Barramundi

Black Pearl Ann Arbor

Michigan Turkey

Greek Farms International

Mahi Mahi

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